Drop Recipes

The Drop Recipes app offers you an amazing collection of unique interactive recipes, each carefully selected not only for its off-the-chart yum factor, but also consistent success with the help of the Drop Scale, our innovative connected kitchen scale.

Cinnamon-Spiced Granola

A delicious, toasty granola. Heavenly with yogurt for a quick no-fuss breakfast, or as a midnight treat! Store in an airtight container.

Lemon Sorbet

Lemon juice and sugar syrup are combined and churned into a smooth and refreshing sorbet.

Mini Chocolate Cake Doughnuts

A mini doughnut pan is a game-changer. These chocolate cake doughnuts are nothing fancy: just a quick and delicious entry-level doughnut that comes out soft and sweet and a little crumbly.

Huevos Rancheros

Eggs are poached in a skillet of spicy, smoky tomato sauce, then spooned out onto corn tortillas and topped with queso fresco (or any crumbly fresh cheese) and chopped cilantro.

Strawberry Ice Cream

Properly smooth and sweet strawberry ice cream with bits of whole strawberries throughout.

Mini Blueberry Cobblers

Simple, sweet, and fruity blueberry cobblers that come together in minutes. The batter will travel down into the blueberries and make a delicious little rustic pudding-like cake.

The Best Burger

The ultimate hamburger. Delicious alone or with minimal toppings, and equally tasty as a base for toppings galore!

Chickpea and Quinoa Burgers

These delicious, healthy, and protein-packed veggie burgers are full of flavor. They're the centerpiece of a deceptively easy meal. Double the recipe and freeze a few for quick weeknight dinners!

Classic Potato Salad

The perfect side for picnics, barbecues, and luncheons, this herby potato salad will become a standby that you'll make and share often.

Honey-Roast Carrot, Feta, and Parsley Salad

This salad has it all - sweet carrots, salty feta, earthy cumin and fresh parsley. An absolute meal in a bowl.

Sausage, Tomato and Scallion Scones

Quick and satisfying savory scones. Use your favorite sausage meat.

Cranberry Almond Hazelnut Granola Bars

Rich and chewy granola bars packed with oats, toasted nuts, seeds, and cranberries and sweetened with date syrup and honey. Perfect as an after-brunch or tea-time treat!

Blueberry Financier

Small, light moist... a financier! Ground hazelnut make these a little different but almond extract keeps them familiar.

Whole-wheat Soda Bread With Molasses And Stout

A dense, rich and delicious stout soda bread. Perfect with smoked salmon and cream cheese, or served toasted with marmalade.

Chocolate Peanut Butter Brownies

Enjoy these rich brownie slices on their own, or warm them up and serve with some vanilla ice cream or whipped cream.

Maialino's Olive Oil Cake

Olive oil cake at its best has a crackling crust and an aromatic oil-rich middle. This one from Maialino Restaurant in New York City is perfect!

Vegan Chocolate Cake With Creamy Chocolate Filling

While this recipe is a little time intensive, you can make the creamy chocolate filling and the cake a day ahead of time. Then, simply assemble and make the ganache the day you'll be serving. (Vegan)

Swedish Blueberry Tart

This delightful after-dinner treat can be prepared in no time and baked as your guests enjoy their meal. You can adapt the blueberries for any seasonal berries.

Spiced Mushroom Pastry Parcels

Fragrant mushroom biryani parcels, with buttery phyllo pastry and a delicious combination of spices. The mini parcels make for perfect party food.

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